Exhibitor Information
If you received a form from FAIRGuide, this is not our registration form. Fill out at your own discretion.
It is VERY IMPORTANT to read this information to ensure you are aware of the policies and procedures for all exhibitors. Please click on each to download the information.
Exhibitor Move In, Setup & Additional Furniture Rentals
Sign & Banner Hanging Order Information
Electrical & Lighting Order Information
BellAliant Temporary Internet and Phone Hookup
Alcohol-Beverage Registration and Permit
Nova Scotia Agriculture Food Safety for Trade Shows
Halifax Regional Fire and Emergency Service Guidelines for Vendors
Conditions of Contract – As agreed to upon registration
Saltscapes Expo Logo – Promote that you will be at the show by placing our logo on your website!
Please note: All individual booth prizes / draws MUST be approved by Show Management before the event. Please send ballot / prize information to This email address is being protected from spambots. You need JavaScript enabled to view it.
Expo Hours:
April 20-22, 2018
Friday, April 20 12noon - 9pm
Saturday, April 21 10am - 6pm
Sunday, April 22 10am - 5pm
Event Food Sampling & Selling
NS Agriculture Food Safety for Trade Shows
Government Food Regulations and Application for Trade Shows
Exhibit Space Rental Fee Includes:
- A listing in the Show Directory (both print and online)
- Standard booth drapery
- Carpet
- 6' table
- 2 chairs/10x10 space or 1 chair/5x10
- 1 electrical outlet (7.5 amp)
- Name Badges: a 10x10 booth receives up to 6 name badges / a 5x10 booth receives up to 4. For additional badges, there is a fee of $5 per and must be paid upon request.
Electricity: For additional electrical needs, or to find out what a 7.5 amp can hold, please contact Global Convention Services
Furniture: Visit Global Convention Services or see Exhibitor Move In, Set Up, and Additional Furniture Rentals in Exhibitors Kit.